Thursday, October 11, 2012


It's Fall - heading into Winter and what better time than a link up of Crock pot recipes???

My favorite thing to make in the crockpot is Taco Soup
This is one thing that even the pickiest eaters in my family will shove down.

2 lbs ground beef
1 onion, chopped
1 14.5 oz can whole kernel corn
2 16 oz cans of ranch style beans (I only used one can because I'm not a bean lover & it was fine)
* Maybe not everywhere but I know here - you find cans at the grocery store of ranch style beans. If you don't have those - substitute pinto or black or whatever you like. 
3 cans of diced tomatos (maybe substitute 1 can rotel if you like spicy) (I got the garlic/onion kind and I think it gave it great flavor)
1 pkg taco seasoning
1 pkg Hidden Valley dressing mix

Brown and drain meat. Saute onions for a few minutes.  Combine all ingredients the crockpot.  Add chili powder, salt and pepper to taste. Cook on low for 4-6 hours.  Serve with shredded cheese and fritos. And sour cream. 

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